Andratx is once again set to become a meeting point for food lovers with a new edition of FesTapa. This Saturday, 14 November, 13 local establishments will take part in this food event, inviting residents and visitors to discover a variety of culinary creations as they explore the town’s bars and restaurants.
The fifth edition of FesTapa will take place from 1 pm to midnight, with a wide selection of tapas combining traditional recipes, local specialities and international-inspired dishes. Prices range from €4 to €7, depending on the establishment and the tapa chosen.
13 establishments and a wide variety of tapas
The FesTapa 2026 programme brings together something for every taste. Highlights include Mallorcan gastronomic classics such as *frito mallorquín* and *sopas mallorquinas*, alongside more creative dishes and flavours from further afield.
Here are the tapas on offer at the participating establishments:
- Bar Balear: Balear mussels (€7), Mallorcan fried meat and vegetables (€7) and prawn croquettes with garlic (€7).
- Restaurante D’Elina: Russian salad tapa with a drink (€7) and assorted blinis with meat, mashed potato, mushrooms and cabbage, also served with a drink (€7).
- Dragón Sushi: sweet and sour chicken with a drink (€6) and a sushi platter with a drink (€7).
- Restaurante Ca Na Tonieta: *el pecado andaluz* (flamenquín) with a small beer or soft drink (€6), prawn twister with sweet and sour sauce and crisps (€6), spicy chicken wings with crisps (€6) and two homemade torrijas (€4).
- Bar Cubano: Tex-Mex tacos with a drink (€5.50) and prawn gyoza with a drink (€5.50). This establishment will serve its tapas from 7 pm to 10.30 pm.
- Sa Somera: seafood fritter tartlet with a drink (€6) and pork loin roll with cabbage and a drink (€6).
- Bar Coppola: mini beef burger with a drink (€6.90) and chicken wings with a drink (€6.50).
- Bar Ca’s Pobil: Mallorcan fried meat and vegetables with water and a glass of wine (€6), and Mallorcan soup with water and a glass of wine (€6).
- Muérdeme – Casa de Comidas: Muérdeme Crunch Chicken with a drink (€5.50) and Muérdeme Brisket Melt with a drink (€5.50).
- Colmado Sa Coma: crispy squid burger with alioli and a small beer (€6), and toast topped with marinated pork loin and Mahón cheese, served with a small beer (€6).
- Bar Parada: surf and turf with pork, cuttlefish and mushrooms, served with a small beer (€5.50), and a mini ensaïmada filled with pork cheek in red wine, served with a small beer (€5.50).
- Restaurante Auri Azul: oven-baked lasagne with a drink (€6).
- Bar Es Raconet d’Andratx: choripán with homemade chimichurri and criolla sauce, served with a drink (€5), and chorizo in pomarola sauce with a drink (€5).
A chance to discover Andratx’s food scene
FesTapa is an opportunity to explore the municipality and discover what its bars and restaurants have to offer through small dishes and recipes designed to be enjoyed together. The event will run for eleven hours, from 1 pm until midnight.
The route’s QR code will be activated during the event, allowing visitors to access it on Saturday and follow the route.
The organisers remind anyone with food intolerances or allergies to contact each restaurant directly to check which allergens may be present in its dishes.
It is a chance to enjoy Andratx through its flavours while supporting the municipality’s bars and restaurants.
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