{"id":47603,"date":"2026-10-21T10:53:16","date_gmt":"2026-10-21T08:53:16","guid":{"rendered":"https:\/\/mallorcacaprice.com\/?p=47603"},"modified":"2026-10-21T10:53:33","modified_gmt":"2026-10-21T08:53:33","slug":"jornadas-gastronomicas-bolets-soller-2026","status":"publish","type":"post","link":"https:\/\/mallorcacaprice.com\/en\/jornadas-gastronomicas-bolets-soller-2026\/","title":{"rendered":"Bolets Gastronomic Festival in S\u00f3ller 2026: Dates and Restaurants"},"content":{"rendered":"

S\u00f3ller welcomes autumn with a new edition of the Bolets Gastronomic Festival<\/strong>, an event that invites visitors to discover seasonal flavours through special menus and dishes featuring mushrooms. From 10 October to 30 November 2026<\/strong>, several restaurants in S\u00f3ller and Port de S\u00f3ller will offer dishes that combine local produce with the creativity of their chefs.<\/p>\n

The seventh edition of the Bolets Gastronomic Festival<\/h2>\n

\"Bolets<\/p>\n

This year marks the seventh edition of the festival, which aims to encourage the consumption of mushrooms, an ingredient highly valued by chefs in the Vall de S\u00f3ller. Throughout the event, participating restaurants will feature special dishes or menus made with some of the mushroom varieties found in Mallorca.<\/p>\n

Each restaurant will keep its offering available until the end of the season or until its specified closing date, with **30 November as the final date**. Menus will be published on menjatsoller.es<\/a>, where visitors can check the offerings from participating establishments.<\/p>\n

Participating restaurants in S\u00f3ller and Port de S\u00f3ller<\/h2>\n

The Bolets Gastronomic Festival brings together restaurants in S\u00f3ller and its port, offering different ways to enjoy this seasonal ingredient.<\/p>\n

Restaurants in S\u00f3ller<\/h3>\n