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<\/p>\nThe St. Regis Mardavall Mallorca Resort, renowned for its elegance, exclusivity and distinction, has inaugurated the Mar Sea Club as part of its exciting new developments for the 2024 season. Set in the resort’s gardens with breathtaking views of the Mediterranean, the Mar Sea Club promises an unforgettable dining experience combining the best of local and Latin American flavours. This new addition reaffirms the resort’s status as a premier culinary destination in Mallorca.<\/p>\n
Mar Sea Club offers a fresh and casual proposal, based on the best local produce, both from the sea and the land. Led by chef Pau Oliver, the menu includes sophisticated and light dishes such as Gillardeau Oysters in their natural or Nikkei version, Seafood Ceviche, and Amberjack Tiradito with orange, shallots and Na Capitana extra virgin olive oil. Seafood lovers will enjoy the Mar Signature Lobster with hollandaise sauce of its coral and potato, while the fish tacos and the Peruvian Saam will delight the most demanding palates.<\/p>\n
In addition to the freshly grilled seafood and fish dishes, the Mar Sea Club also offers delicious rice dishes and irresistible desserts such as the Fruit Salad with watermelon, lychee, pitaya, yuzu and apricot ice cream, and the Pavlova with rose cream, mango and passion fruit. For those who prefer something sweeter, the Crema catalana with caramelised foam and a\u00e7a\u00ed ice cream is a perfect choice.<\/p>\n
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The Mar Sea Club’s handcrafted cocktail menu, inspired by the sea and Latin American traditions, will delight cocktail lovers with unique creations such as the refreshing Grapefruit Pisco Collins, the Romero Teqroni, and the sophisticated Apidae. In addition, the club offers a wide selection of wines with the best national and international references and a carefully selected range of champagnes.<\/p>\n
The design of the Mar Sea Club, by the HKS studio, is inspired by the relaxed luxury of the interiors of the St. Regis Mardavall, with timeless beauty and views of the Mediterranean Sea. The use of fine materials such as limestone, wood and esparto grass, together with indigenous ikat fabric, creates an ambience that blends seamlessly with the natural surroundings. The tables with mosaic tops and the handmade terracotta tables are some of the key pieces of the decorative project, made by local craftsmen.<\/p>\n
The Mar Sea Club is open daily from 10:00 to 18:00 and Friday to Tuesday from 19:00 to 22:30. These hours allow guests and visitors to enjoy the exquisite gastronomy and panoramic views both during the day and at night, providing a complete and memorable experience.<\/p>\n
For those looking for an even more exclusive experience, the St. Regis Mardavall Mallorca Resort has added a new yacht anchored off the hotel’s jetty. Guests can enjoy personalised sea routes with exclusive catering, offering a direct and luxurious connection to the sea.<\/p>\n
The St. Regis Mardavall Mallorca Resort also stands out for its commitment to sustainability. It offers transfers to Puerto Portals in a BMW I7 electric limousine and a 100% electric water taxi, underlining its efforts to minimise its carbon footprint. In addition, the resort continues with its third season of the Astor, a traditional Mallorcan electric lla\u00fct, providing a sustainable and silent sailing experience.<\/p>\n
All in all, the Mar Sea Club, with its nature-inspired design, exquisite dishes and handcrafted cocktails, and strong commitment to the environment, is the perfect place to enjoy the best that Mallorca has to offer.<\/p>\n","protected":false},"excerpt":{"rendered":"